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Cider bar
1. Camarillo Cider - Camarillo
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· 12 reviews
930 Flynn Rd Unit F, Camarillo, CA 93012
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Cider bar
2. Anna’s Cider - Santa Paula
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· 18 reviews
801 E Main St, Santa Paula, CA 93060
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4worldlovers: We are a family owned and operated cider house in Santa Paula, California, making ciders and wines you actually want to drink.
We ferment all our ciders until they are totally dry, and we never add sugar back. The result is a crisp and refreshing cider, naturally sugar-free yet still fruity, aromatic, and supremely crushable.
Our ciders go through a secondary fermentation in the can (or bottle, or keg), which produces carbonation naturally, instead of by force. We consistently hear the comment that our ciders taste like something between a champagne and a lager, and we take that as a compliment.
We ferment all our ciders until they are totally dry, and we never add sugar back. The result is a crisp and refreshing cider, naturally sugar-free yet still fruity, aromatic, and supremely crushable.
Our ciders go through a secondary fermentation in the can (or bottle, or keg), which produces carbonation naturally, instead of by force. We consistently hear the comment that our ciders taste like something between a champagne and a lager, and we take that as a compliment.
