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Bakery
1. Criminal Baking Co. - Santa Rosa
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· 360 reviews
808 Donahue St, Santa Rosa, CA 95401
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2. Cavaliere's Bakery & Cafes - Santa Rosa
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· 71 reviews
2600 Mendocino Ave, Santa Rosa, CA 95403
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Bakery
3. Tia Maria Panaderia y Pasteleria - Santa Rosa
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· 70 reviews
44 Sebastopol Ave, Santa Rosa, CA 95407
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Bakery
4. Cristina Pasteles Bakery - Santa Rosa
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· 54 reviews
320 3rd St E, Santa Rosa, CA 95401
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5. Goguette Bread - Santa Rosa
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· 188 reviews
59 Montgomery Dr, Santa Rosa, CA 95404, United States
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4worldlovers: Our handcrafted breads are made in small batches with a long fermentation of over 16 hours. Letting nature and chemistry do their magic, this process allows the development of rich deep flavors and aromas in addition to lowering the gluten content, making these breads more digestible and gut friendly.
The most elemental of foods, choosing the right ingredients is key to a world of taste and texture in breads. At Goguette, we respect the ancient art of bread making by using a 100% levain in all of our breads, challah & brioche! Freshly stone-milled organic flours, gray sea salt rich in flavors and minerals, water with the perfect balance of temperature and purity (free of chlorine and unwanted minerals) crafts breads and brioches that have an amazing "longueur en bouche".
In addition, the long fermentation process also allows the natural acids present in levain to work in harmony with the ingredients, creating especially unique breads, enhancing the taste of the food/wine they accompany as well as their long preservation quality.
‘Live’ bread is a product of terroir; one that responds to nature. The wheat/flour changes season-to-season, crop-to-crop and batch-to-batch. We do not use preservative agents, sugars, coloring or flavor enhancers to create breads that have the same look and taste day-to-day.
Since 70% of the aromas of the dough are in the crust, we like to bake our breads to what we consider a “perfect crust” so as to enhance the taste and aromas.
The most elemental of foods, choosing the right ingredients is key to a world of taste and texture in breads. At Goguette, we respect the ancient art of bread making by using a 100% levain in all of our breads, challah & brioche! Freshly stone-milled organic flours, gray sea salt rich in flavors and minerals, water with the perfect balance of temperature and purity (free of chlorine and unwanted minerals) crafts breads and brioches that have an amazing "longueur en bouche".
In addition, the long fermentation process also allows the natural acids present in levain to work in harmony with the ingredients, creating especially unique breads, enhancing the taste of the food/wine they accompany as well as their long preservation quality.
‘Live’ bread is a product of terroir; one that responds to nature. The wheat/flour changes season-to-season, crop-to-crop and batch-to-batch. We do not use preservative agents, sugars, coloring or flavor enhancers to create breads that have the same look and taste day-to-day.
Since 70% of the aromas of the dough are in the crust, we like to bake our breads to what we consider a “perfect crust” so as to enhance the taste and aromas.
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Wholesale bakery
6. Franco-American Bakery - Santa Rosa
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· 31 reviews
202 W 7th St, Santa Rosa, CA 95401, United States
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4worldlovers: 
-Our famous Sourdough Bread is still made from the same starter recipe that we used when we began
Franco American Bakery is a piece of local Sonoma County history. The public can come right to our location to buy all kinds of fresh breads. We make a huge number of breads, rolls, baguettes, and even custom sizes. At present, Franco American has 39 employees and runs their facility 24 hours a day.
Behind great bread you will always find quality ingredients. We source the finest Quality Ingredients to make the best Quality Product. Our bread continues to be baked daily with the finest natural ingredients.
“I have been a client for over five years, and my sour dough orders have increased 300%. My customers ask me where they could get the bread, and who makes it.
-Our famous Sourdough Bread is still made from the same starter recipe that we used when we began
Franco American Bakery is a piece of local Sonoma County history. The public can come right to our location to buy all kinds of fresh breads. We make a huge number of breads, rolls, baguettes, and even custom sizes. At present, Franco American has 39 employees and runs their facility 24 hours a day.
Behind great bread you will always find quality ingredients. We source the finest Quality Ingredients to make the best Quality Product. Our bread continues to be baked daily with the finest natural ingredients.
“I have been a client for over five years, and my sour dough orders have increased 300%. My customers ask me where they could get the bread, and who makes it.
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Cake shop
7. Fantasy bakery - Santa Rosa
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· 17 reviews
3952 Sebastopol Rd #152, Santa Rosa, CA 95407
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Bakery
8. Sarmentine - Santa Rosa
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· 57 reviews
52 Mission Cir Suite 112, Santa Rosa, CA 95409
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Bakery
9. La Reyna Bakery - Santa Rosa
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· 34 reviews
1201 Piner Rd #2, Santa Rosa, CA 95403
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10. Village Bakery - Santa Rosa
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· 22 reviews
3851 Sebastopol Rd, Santa Rosa, CA 95407
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11. Red Bird Bakery - Santa Rosa
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· 11 reviews
467 Sebastopol Ave, Santa Rosa, CA 95401, United States
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Dessert shop
12. Sift Dessert Bar - Santa Rosa
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· 210 reviews
404 Mendocino Ave A, Santa Rosa, CA 95401
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Bakery
13. Nothing Bundt Cakes - Santa Rosa
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· 11 reviews
266 Coddingtown Shopping Center, Santa Rosa, CA 95401
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Coffee shop
14. Costeaux On The Go - Windsor
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· 21 reviews
2266 Airport Blvd, Santa Rosa, CA 95403
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Wedding bakery
15. Fleur de Lisa - Santa Rosa
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· 7 reviews
463 Sebastopol Ave, Santa Rosa, CA 95401
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Juice shop
16. Colores Ice Cream & Cake - Santa Rosa
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· 50 reviews
443 Dutton Ave Suite 1 423 center st healdsburg, Santa Rosa, CA 95407
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Bakery
17. Crumbl Cookies - Santa Rosa - Santa Rosa
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· 1811 reviews
2154 Santa Rosa Ave, Santa Rosa, CA 95407, United States
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Bakery
18. Sister Sweet Shoppe - Santa Rosa
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· 3 reviews
1229 N Dutton Ave Suite A, Santa Rosa, CA 95401, United States
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Bakery
19. Sonoma Mountain Breads - Santa Rosa
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· 4 reviews
600 Wilson St, Santa Rosa, CA 95401
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Bakery
20. Cinnabon - Santa Rosa
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· 34 reviews
1066 Santa Rosa Plaza, Santa Rosa, CA 95401
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Most visited!
Welcome to ForCaliforniaLovers, your ultimate guide to the finest patisseries, cake shops, and pastry shops in Santa Rosa. Indulge your taste buds and discover the crème de la crème of bakery businesses in this charming Californian city.
Embark on a delightful journey through Santa Rosa's patisserie scene, where you'll find a plethora of delectable treats crafted with passion and expertise. From delicate pastries to mouthwatering cakes, our curated list showcases the very best that Santa Rosa has to offer.
Satisfy your sweet tooth at the most renowned cake shops in town, where every slice is a work of art. Whether you're celebrating a special occasion or simply craving a heavenly dessert, these establishments will exceed your expectations with their creative flavors and impeccable presentation.
For those seeking a more refined experience, Santa Rosa's pastry shops are a haven of culinary excellence. Indulge in flaky croissants, buttery tarts, and exquisite confections that will transport you to a world of pure indulgence.
At ForCaliforniaLovers, we understand that finding the perfect bakery can be a daunting task. That's why we've done the legwork for you, handpicking the crème de la crème of Santa Rosa's bakery scene. Explore our comprehensive list and embark on a gastronomic adventure that will leave you craving for more.
