Best Vegetarian Restaurant Roseville Near Me

4worldlovers: Vitality Bowls Roseville opened on May 18, 2016 at 3988 Douglas Blvd. Suite 130. Situated at the intersection of Douglas Blvd and Sierra College Blvd in the Renaissance Creek Shopping Center, the location is a very popular destination for local residents. It’s also close to Granite Bay High School.

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Plan your next visit... You're welcome to relax and dine in or call in an order to be picked up.

4worldlovers:
Back by popular demand! These tasty, low-carb pancakes are served with turkey sausage, house-made cinnamon apple sauce, a hardboiled egg and a sugar-free syrup packet on the side.

Gluten-Free Flour (Garbanzo Bean Flour, Potato Starch, Tapioca Flour, White Sorghum Flour, Fava Bean Flour), Eggs, Low-Fat Cottage Cheese(Cultured Nonfat Milk, Milk, Cream (Milk), Contains less than 2% of: Nonfat Milk, Whey (Milk), Salt, Maltodextrin, Citric Acid, Carrageenan, Mono and Diglycerides, Locust Bean Gum, Guar Gum, Natural Flavors, Vitamin A Palmitate, Carbon Dioxide (to preserve freshness), Enzymes), Salt, Maltodextrin, Citric Acid, Carrageenan, Mono and Diglycerides, Locust Bean Gum, Guar Gum, Natural Flavors, Carbon Dioxide (to preserve freshness)), Vanilla Extract (Water, Caramel Color, Artificial Flavor, Citric Acid, Sodium Benzoate (as preservative)), Sugar, Flame-Roasted Apples (Fuji Apples, Contains less than 2 of Ascrobic Acid, Brown Sugar, Cinnamon, Citric Acid, Cocoa Powder Processed with Alkali, Modified Food Starch, Natural Flavor, Salt, Spice, Sugar.), Cinnamon, Salt, Turkey Sausage (Turkey, Water, Contains 2% or Less of Salt, Spices, Sugar, Natural Flavoring), Baking Soda. Separate: a labeled packet of sugar-free syrup.


Cal: 373 Protein: 27g Carb: 19g Fat: 21g Fiber: 2g Sodium: 815mg PersonalPoints: 10


Our healthy blend of scrambled eggs and egg whites (1:3 ratio) stuffed inside a whole wheat tortilla with rosemary garlic red potatoes (or russet potatoes based on availability), reduced fat cheddar cheese and fresh bacon. Salsa is served on the side.


Eggs and Egg Whites (1:3 ratio), Red Potatoes (or russet potatoes based on availability), Bacon (cured with water, salt, smoke flavoring, sodium phosphate, sodium erythorbate, sodium nitrite, may contain sugar, brown sugar), Whole Wheat Tortilla (Whole Wheat Flour, Water, Enriched Bleached Wheat Flour, Niacin, Iron, Thiamine Monotriate, Riboflavin, Folic Acid, Soybean Oil, Vegetable Mono Diglycerides, Tocopherols, Vitamin E and Vitamin C, Palmitate as antioxidants, Contains less than 2 of the following: Salt, Leavening sodium bicarbonate, Sodium acid pyrophosphate, calcium sulfate, calcium propionate preservative, rice flour, fumaric acid, hydrogenated palm and soybean oil, potassium sorbate preservative, guar gum, mono diglyceride, sodium metabisulfate dough conditioner), Reduced Fat Cheddar Cheese (Pasteurized milk and skim milk, contains 2 or less of cheese culture, color added, cream, enzymes, modified food starch, natural flavor, salt, sodium citrate, sodium hexametaphosphate, vitamin A palmitate, water, potato starch added to prevent caking, natamycin a natural mold inhibitor. Contains Milk), Rosemary, Salt, Pepper, Garlic, Salsa on the Side


Cal: 322 Protein: 26g Carb: 32g Fat: 10g Fiber: 6g Sodium: 452mg PersonalPoints: 9


Delectable whole wheat flat bread topped with egg whites, sliced bacon, reduced fat cheddar cheese and scallions. A breakfast masterpiece!

Flatbread (Enriched UnBleached Wheat Flour, Malted Berry Flour, Ascorbic Acid Added as a dough conditioner, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Water, Soybean oil, Yeast, Contains less than 2% of the following: Non-fat Dry Milk, Salt, Sugar, Wheat Gluten, Leavening Sodium Acid Pyrophosphate, Baking Soda, Monocalcium Phosphate, To preserve freshness Calcium Propionate, Guar Gum, Sodium Stearoyl, Lactylate, Enzyme.), Egg Whites, Bacon (cured with water, salt, smoke flavoring, sodium phosphate, sodium erythorbate, sodium nitrite, may contain sugar, brown sugar)), Reduced Fat Cheddar Cheese (Pasteurized milk and skim milk, contains 2 os less of cheese culture, color added, cream, enzymes, modified food starch, natural flavor, salt, sodium citrate, sodium hexametaphosphate, vitamin A palmitate, water, potato starch added to prevent caking, natamycin a natural mold inhibitor. Contains Milk), Scallions


Cal: 298 Protein: 28g Carb: 24g Fat: 10g Fiber: 5g Sodium: 443mg PersonalPoints: 6


A traditional Mexican breakfast of chicken, eggs, pinto beans, avocado, jalapeños and Cotija cheese, layered with salsa verde and corn tortillas, served with a side of reduced-fat Greek yogurt.


Eggs, Chicken Breast, Avocado, Green Onions, Jalapeño Chili, Pinto Beans, Corn Tortillas (White & Yellow Corn, Water, Contains 2% or less of the following: Cellulose and/or guar gum, preservatives (Calcium Propionate, Propionic Acid, Methyl Propylparaben, Potassium Sorbate, Sorbic Acid), Cotija Cheese (Pasteurized Milk, Salt, Enzymes, Cheese Culture), Non-Fat Greek Yogurt (Cultured Pasteurized Grade A Non-Fat Milk. Contains the following live cultures: Lactobacillus Bulgaricus, Streptococcus Therophilus, Lactobacillus Acidophilus, Bifidus, Lactobacillus Casein), House-Made Salsa Verde (Tomatillos, Serrano Chilies, Onion, Garlic, Salt, Pepper), Cilantro


Cal: 395 Protein: 40g Carb: 34g Fat: 11g Fiber: 7g Sodium: 734mg PersonalPoints: 9


A keto way to start your day with a whole egg frittata of bacon, asparagus and reduced-fat cheddar cheese.