Best Bartending School Pasadena Near Me

4worldlovers:
Welcome to Bartending School & Bartending Training in exciting Los Angeles, California! National Bartending School offers amazing bartending opportunities and training right in your city!

Located conveniently off of Wilshire Boulevard at 3460 Wilshire Blvd. #1010 Los Angeles, CA 90010

National Bartending School is the best place to start your journey into the fantastic world of bartending!

Excellent job placement – before and after you graduate our Bartending School in Los Angeles!

Our Los Angeles Bartending School offers Knowledgeable staff and instructors to guide you on your mixology journey!

National Bartending School stands out among the bartending schools in California as the best school with the most flexible scheduling available! We have terrific staff, extremely knowledgeable educators, and well-equipped classrooms to train in. National Bartending School also offers the best staffing service in the state. Contact us at (213) 380-3200 to get started!

Los Angeles Bartending School Mixology course is anything but basic! Your Bartending Training in National Bartending Schools begins, where else, behind the bar! You will learn the skills it takes to be a successful bartender. You will learn the proper way to open, close and maintain your bar to keep your boss happy, and the secrets of making great drinks to keep the customers happy.

Most valuable skills you will learn in our Mixology classes to be a successful bartender

Mixology of over 200 drinks including wine and coffee with special emphasis on shooters

Los Angeles Bartending School also offer additional bartending course options including

So what are you waiting for? Call our Bartending School in Los Angeles at (213) 380-3200to reserve your spot in our next bartending class today!

National Bartending is a school and training program, designed to emphasize bartending experience and streamline drink knowledge to expedite learning! Our specialized curriculum caters to adult students and focuses on training, memory, and practical know-how, to guarantee success in the fast-paced world of bartending. We include our training manual in the registration prices, so there are no hidden costs!

Related: How much does it cost to rent or hire a bartender?

4worldlovers:
ABC Bartending Schools Los Angeles are located throughout the LA Basin. ABC is the largest privately owned bartending school system in the Nation, with locations from Seattle to South Beach. Tony Sylvester has owned bartending schools and has been placing bartenders nationwide since 1977.


The Sylvester family has been in the Hospitality industry for three generations. Tony brings you all that experience in his school's curriculum and manual.


Look at the great cities listed at the bottom of the page where Tony has opened schools. As you can see, all these cities are hospitality oriented which means lots of restaurants, hotels, country clubs, night clubs, and bars. Now what does that mean for ABC graduates? Opportunity!

Look around at the number of liquor serving establishments in your city and the number of bartenders, both full time and part time, that it takes to staff these operations. Get the picture?

Bartenders are known for their ability to make great money, have fun, and meet people.

Thousands of students are trained and placed every year nationwide by ABC in our professional one week, two week, and three week programs that cover all of the techniques used to become a professional bartender.


ABC Bartending Schools also offers all of its graduates free lifetime job placement assistance and free refresher courses from coast to coast at all of its locations.

4worldlovers:
More locations we have placed our bartending students with bartending jobs


NBS has staffed more than 10,000 public and private events with local bartenders from Los Angeles to New York City. And just in case you need an excuse, here’s a few reasons to hire a private bartender.


When I started the first class I had no idea it would end up opening doors for me like never before. I learned a TON from NBS and was immediately given a few positions.

4worldlovers: Check out our availability and book the date and time that works for you

4worldlovers: In the 1800’s, Bartenders were creative experts who were much like chefs in their use of fresh ingredients to make cocktails. However, thanks to Prohibition, they were no longer able to tend bar in the USA and were forced to move to other countries to practice their craft.

By the time Prohibition had ended in 1933, there were no Bar Chefs left in America, and bartending really became about delivering alcohol to the customer in the quickest and simplest form, and the real art of the bar was lost.

For years bartenders continued the same practices of making poor cocktails with artificial ingredients, and bartending schools continued to churn out the same old courses with the same bad practices.

In recent years, Mixology and creative bartenders using fresh ingredients has been revived. Mixology isn’t new. It’s a focus on the “old”. The focus on the classic cocktails that matter and proper execution of such. Bars and Restaurants have caught on, and are updating their bar programs at warp speed. So why haven’t bartending schools evolved?

No it doesn’t. It’s actually perfect practice that makes perfect. If you practice doing something the wrong way for a long time, you’re just going to be really good at doing it the wrong way. Some current bartending schools are run by people who boast about the fact that they’ve been bartending for 30 years. So what? If they’ve been doing it the wrong way for 30 years, they are simply going to pass on those bad techniques to the students. That’s why when restaurants and bars update their programs, they call in recognized Mixologists (such as the creators of The Mixology Master Method) to update their menus and retrain their bartenders.

Well why don’t we start the bartenders off the right way?

Now there’s a novel idea. The Mixology Master Method is designed to give bartenders the relevant info they need for modern bartending. Current schools are hopelessly stuck in the ’80’s teaching bartenders to make drinks with sweet & sour mix instead of fresh citrus and sugar. They have them memorize recipes for the Harvey Wallbanger. Seriously? The Mixology Master Method will not waste your brain power memorizing pointless cocktails. We’ll teach you the classics and how to execute them correctly. We’ll teach you the methods for creating your own cocktails – that none of these schools are capable of. We will train the essential technical side of bartending; the mechanics, ethics, and general mindset of a service professional. This is the only proper bartending course in the L.A area, with a focus on both real mixology and world-class technique. This 32-hour course is designed to produce the balanced bartender. By the time we’ve finished with you, you will be over-qualified to work in sports/ dive bars, or perfectly primed for craft cocktail and upscale restaurant bars. Let’s be real: Mastery takes a lifetime – and then some. You will never know it all. Like any great professional, you should continue to keep learning after the course is complete. However we’ll empower you by teaching you everything you need to start off on the right track, so you are capable of working Anywhere.

The other bartending schools in L.A have no tasting of alcohol. How are you supposed to know what your drinks taste like? The Mixology Master Method will allow tasting of drinks and spirits where needed. You will be able to begin the gradual development of your palate. An essential component of the Mixologist’s tool kit.

As with other schools in the area, we highlight job opportunities to graduates. With ties to the SoCal chapters of the USBG and other societies for bar professionals, we give our graduates access to job postings. A big difference to most schools though is that we also have a constant influx of private event bartending gigs, courtesy of the co-creator of The Mixology Master Method and his company British Bartenders. Some graduates may get the opportunity to work with L.A’s top private event Mixology Company.

Our weekend course is 4 days over 2 weekends (Sat, Sun and the following Sat, Sun).

This is our main class. Our only certification class. Usually happens every month. Periodically we may do it during the week for 4 straight days (Mon, Tue, Wed, Thur). However this is quite rare currently and if not listed below, there is not a weekday class currently planned. This class is suitable for all. With or without previous experience. Please find available dates below. The line ‘Click to enroll or see pricing’ will take you to current pricing and availability.