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4worldlovers: Cargill Protein - North America, formerly known as Cargill Meat Solutions, provides safe, delicious, nourishing protein products and food ingredients—bringing more to the table for customers, employees, consumers, and the communities where we live and work.


It means that we will deliver superior business results to our shareholders


New Cargill Protein - North America headquarters designed to inspire the future


The new $70 million Cargill Protein - North America headquarters in Wichita, Kansas, is a destination to retain and recruit top talent and immerse protein customers in the latest culinary and food sensory experiences.

“ “Our customers rely on us to bring insights to the table and anticipate what consumers need

And want. This building…creates a destination for customers to tap into our expertise

And experience the future of protein.” Jon Nash, Cargill Protein - North America President

Selia Perez is Cargill Protein’s first female Fabrication Manager—a second-generation Cargill employee. She creates a competitive environment and holds her team members accountable. They, in turn, go above and beyond to collaborate, deliver results and treat each other respectfully. Selia loves to inspire others. She wants employees, especially women, to push themselves to think about their career path and wants to help them achieve their goals.