Best Non Vegetarian Restaurant Elk Grove Near Me

4worldlovers: Ingredients: Carrots, taro, tofu, cabbage and soy protein wrapped in wheat flour

Ingredients: Tofu, jicama, mint, green lettuce, bean sprouts and carrots wrapped in rice paper

Ingredients: Carrots, taro, tofu, cabbage and soy protein wrapped in wheat flour and battered in panko

Ingredients: Our appetizer sampler plate includes golden rolls, golden wontons, golden soy nuggets and cha cha

Ingredients: Steamed wontons, bok choy, carrots and celery in a veg broth with fried scallions, green onions and cilantro

Ingredients: Tofu, mushrooms, bamboo shoots and carrots in a spicy sour broth

Ingredients: Shredded cabbage, tofu, carrots, mint and peanuts tossed in a tangy plum dressing

Ingredients: Lettuce, cucumbers, bellpeppers, celery, onions, fresh tofu and vegetable protein in a vinaigrette dressing

Ingredients: Lettuce, avocado, tomatoes, cucumbers, bellpeppers, fresh tofu, basil, onions and sesame seeds in a vinaigrette dressing

Ingredients: Our special fried rice with tofu, soy protein, carrots, peas, cabbage and green onions

Ingredients: Curry fried rice with tofu, soy protein, carrots, peas and cabbage

Ingredients: Rice fried with lemongrass, chilies, basil, tofu, soy protein, carrots, peas and cabbage

Ingredients: Rice fried with tofu, soy protein, pineapples, carrots, peas and cabbage

Ingredients: Fried rice in a claypot topped with mushrooms, tofu, rice noodles, ginger and green onions

Ingredients: Traditional noodle soup with rice noodles, tofu, soy and wheat protein, cilantro and onions served with basil and bean sprouts

Ingredients: Rice noodles, tofu, shitake mushrooms, soy protein in a paprika vegetable stock with mint and cabbage

Ingredients: Wheat noodles stir fried with cabbage, carrots, celery, baby corn, bean sprouts, tofu and green onions

Ingredients: Wide flat rice noodles sauteed with cabbage, carrots, bok choy, bamboo shoots, bean sprouts, baby corn, celery, tofu and green onions

Ingredients: Rice vermicelli noodles, BBQ wheat protein, golden rolls, lettuce, mint, cucumber and peanuts

Ingredients: Rice noodles stir fried with bean sprouts, tofu, mushrooms, onions, peanuts and chilies

Ingredients: Crispy wheat noodles covered with mushrooms, carrots, broccoli, zucchini, celery, baby corm, bok choy, bamboo shoots, tofu and soy protein

Ingredients: Wheat noodles tossed in a rich garlic vegan butter sauce

Ingredients: Soy protein glazed in a sweet caramelized sauce (or a garlic vegan butter sauce)

Ingredients: Battered soy protein sauteed in a sweet tangy orange sauce

Ingredients: Potatoes, carrots, onions, bell peppers and soy protein in a coconut milk curry

Ingredients: Mushrooms, bamboo shoots, baby corn, broccoli, carrots, snow peas, veg protein and soy protein on a sizzling iron plate

Ingredients: Battered soy protein sauteed in our house sauce covered in sesame seeds

Ingredients: Battered soy protein, pineapple, bell peppers and onions in a sweet and sour sauce

Ingredients: Fried panko battered vegetable protein with bell peppers, garlic and onions

Ingredients: Crispy soy protein wrapped in seaweed sauteed in our special sauce with bell peppers, onions and ginger

Ingredients: Tofu and soy protein (or eggplant) in our house sauce sprinkled with black peppers, onions and cilantro

Ingredients: Soy protein nuggets fried in a golden garlic sauce, served over a bed of lettuce with an onion vinegar dip

Ingredients: Wheat protein with steamed broccoli and carrots in an onion garlic sauce

Ingredients: Our vegan burger with lettuce, tomatoes, onions and pickles. Served with French fries

Ingredients: Wheat protein, avocado, cucumber, lettuce and tomatoes wrapped in a grilled flour tortilla

Ingredients: Eggplant and tofu in a coconut milk curry with lemongrass, onions and garlic

Ingredients: Fried tofu sauteed in a lemongrass chili sauce with bell peppers, garlic and onions

4worldlovers: Indian cuisine is as varied as India. The art of Indian cuisine skillfully combines a diverse mixture of flavors and tastes and reflects ethnicities, racial groupings, religious differences, regional variations, geography and climate of the Indian subcontinent. The critical element of fine Indian cooking is the blending and use of a wide variety of aromatic spices and herbs: ginger, garlic, onion, chili peppers, turmeric, cardamom, black pepper, cloves, cumin, fenugreek, fennel, mustard seed, saffron, asafetida, bay leaf, cilantro leaf, and mint leaf, among others. Curry is the aromatic sauce produced by blending of spices and herbs in hot oil. Curry dishes are now cooked with spices and herbs, either with or without the sauce. A typical traditional meal is represented by a Thali , a large stainless steel plate with small bowel dishes containing rice, naan, or puri, or roti or paratha (flat breads), dhal (lentil), vegetables or meat (non-vegetarian), chutney or pickle and yogurt- see our Menu page.


Maharani chefs, are also the co-owners of the restaurant and they are committed to providing you with a nutritious, well-balanced and a richly varied menu prepared from the freshest of ingredients, without additives or preservatives-see our Menu page. Each dish is freshly prepared daily on-site and we offer the finest of Indian cuisine that will appeal to all your senses.


Our friendly staff pledges to make your Maharani dining experience a gastronomical delight as you indulge an epicurean feast in a warm, cozy, and colorful ambience of our dining room-see our Gallery page. Let Maharani dining experience add spice to your life.

4worldlovers: Perhaps the first thing you notice upon entering Mikuni Elk Grove is the fresh, clean beauty of the décor. Inspired by the designs of Frank Lloyd Wright, the restaurant boasts the architect’s trademark use of linear components and uncluttered lines. Extensive use of wood is enhanced by majestic stands of bamboo, creating an atmosphere of east meets west.

4worldlovers:
Are you craving for Chinese with a blend of Indian spices?

Are you searching for the best Indo-Chinese Restaurant in Elk Grove for fine dining experience?

Mainland China was a fantastic find for us. We stopped in for the buffet and had a wonderful chat with the staff who were very friendly and knowledgeable about the menu. The chef's interpretations of the dishes were fantastic! Amazing flavor profile in the Tandoori Chicken. The garlic naan was delicious along with the honey glazed tofu. The heat in the spicy chicken warmed the mouth just right but still allowed all the other flavors to come through. We'll definitely be returning in the future with friends.

Omg!!!! Picked a place for Chinese food off of yelp. I came in expecting typical Chinese food place and food. To my surprised it was Indian infused Chinese food. It looked and smell good. I came home ate it and it exceeded my expectations. Wow. It's different. Light not too heavy im full but don't feel sluggish. So much flavor and veggies. Highly recommend. Everyone was so nice especially the one that took my order..thank you

Delicious food, good portions, and excellent customer service. I love their meat marinade. The shrimp and beef were yummy. I would definitely recommend this place for any food lover.

4worldlovers: The New Creasian Fusion is located in Elk Grove, California.At Creasian Fusion, we proudly use fresh produce, as well as, choice select meats and seafood. Our restaurant features authentic Vietnamese dishes and we aim on spreading the deliciousness to as many people as we can. Instead of telling you how good our food and services are, we would rather have you experience it for yourself. Here at Creasian Fusion, we simply ensure the best Vietnamese food around. And remember, when it comes to eating at Pho, slurping is always encouraged.

Pho is a traditional Vietnamese soup consisting of broth, noodles, meat, and fresh herbs. It’s unique flavor is made by simmering beef and chicken bones, along with various spices, for hours and hours until the taste is just right.

Unfortunately, we do not accept reservations. We accommodate all parties based on a first-come-first-served model. And out of fairness, we cannot take names for the waitlist over the phone.

Yes we are! We have a variety of plates that will surely satisfy your vegetarian or vegan appetites. And as most of our food is made to order, we will do our best to accommodate most allergies and special diets. Our servers will gladly recommend a dish that suits your special needs.

Although we do not typically allow outside food or soft drinks, we do allow our guests to bring in wine bottle to accompany their meals. And of course, all guests enjoying these beverages must be of legal age.

Sorry, we do not offer in-house delivery service at this time. However, we can be found on third-party delivery services like Doordash — they can help get our tasty dishes delivered right to your door.

We are open for dine-in, take-out, and delivery (via DoorDash or Grubhub).

**As our kitchen closes 30 minutes prior to our close times, please be sure to plan your visit accordingly.