Best Pacific Rim Restaurant Carlsbad Near Me

4worldlovers: Immerse yourself into a refined modern setting featuring Baja-inspired cuisine and specialty cocktails composed of mezcal and tequila. Enjoy a show kitchen allowing you to get an inside look behind the scenes bringing Chef's creations to center stage.

A special experience based around coastal cuisine and hand-crafted cocktails. Featuring various rotating menu items such as concha french toast, chilaquiles, machaca, oysters, ceviche, paella, wood fire asado (South American mix grill), fresh churros, dulce de leche gateaux, mexican hot chocolate, margarita flights, 'build your own' Baja Bloody Mary, an extensive selection of tequilas and mezcals and even more.

Experience this one-of-a-kind offering at a Park Hyatt Aviara signature restaurant, Ponto Lago. Indulge in this specialty menu curated by the Chef as he details each course to you upon presentation at the table. Delight your senses and discover the unforgettable flavors during your own exclusive private dining experience at the Chef's Corner.

Tequila Pairing Starting at $50 per person | Wine Pairing Starting at $60 per person

Take flight through Baja and explore over 50 different tequila and mezcal selections offered at Ponto Lago. Indulge in a sweet, floral-inspired agave from the Highlands of Jalisco or savor in the spicy, earthy and herbaceous flavors produced in the Lowlands. Experience a journey of various tequila and mezcal offerings while you enjoy a tasting of two (2) tequila and two (2) mezcal selections of your choice. Make your own margarita to be paired with a Crudo Amuse.

Enjoy this experience every Tuesday from 5:30 pm - 6:30 pm at the Ponto Lago Crudo Bar.

4worldlovers: Chef Jason Luke’s inspiration comes from his own family kitchen. Luke shares his creations with 7 Mile Kitchen where artisanal pizzas are wood-fired and are handcrafted with house-made dough. Indulge in signature toppings locally sourced in Carlsbad such as fennel sausage with caramelized Maui onions, marinated shrimp with pesto, or roasted wild mushrooms with a white truffle cream. No detail or flavor is left unexplored on Chef Jason Luke’s menu.

For unforgettable dinners and events, 7 Mile entices guests with fire pits, poolside terrace, and communal spaces for friends and family to gather. Coming with a large party? Reservations of 15 guests or more require special attention. Say hello to plan the perfect party at 7 Mile Kitchen Carlsbad.


Our Carlsbad restaurant sources from North County’s renowned EscoGelato. A San Diego County staple, EscoGelato makes their gelato fresh daily using the highest quality ingredients. Our gelato is decadent, creamy, and full of an explorative flavor profile. We feature both classic and a rotating seasonal variety – plus signature flavors for 7 Mile Kitchen exclusively. Described as “Italian ice cream,” gelato is not made from cream at all but from milk with lower fat content. With less air and less ice, gelato is also softer, denser, and tastes more fully.